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Markup Calculator (cost to sell price + margin)

Enter cost and markup percentage to get sell price, profit per unit, and gross margin. Useful for retail, e-commerce, and wholesale pricing decisions.

Enter the cost and markup percentage to see the breakdown.

How it works

Markup vs margin โ€” they're different

Markup is the increase from cost to sell price, expressed as a percent of cost. Sell price = cost ร— (1 + markup/100). A 50% markup on a $10 cost gives $15 sell price.

Margin is the profit as a percent of sell price. Margin = profit / sell price ร— 100. The same $10 cost / $15 sell price has a 33.3% margin (5/15), not 50%. Confusing the two is the most common pricing mistake โ€” usually in the direction of underpricing.

Industry markup norms

Restaurants: food cost markup of 200-300% (3-4ร— cost) is standard. The high markup covers labor, rent, and waste, not pure profit.

Retail apparel: 100-150% markup (2-2.5ร— cost) at full price; sales slash margins.

Grocery: 5-25% markup is typical, much thinner than other retail. Volume makes it work.

Software / digital goods: highly variable โ€” markup can be infinite when cost-to-deliver is near zero. Pricing is set by perceived value, not cost-plus.

When to think margin, when markup

Use markup when setting a price from cost: 'I bought it for $X, charging $Y'. Easy to compute, easy to apply across SKUs.

Use margin when reporting profitability: 'we earn $X per $100 of revenue'. Margin is what shareholders, accountants, and analysts focus on.

Same number, two views. If you only remember one rule: a 50% markup โ‰  50% margin. The calculator shows both so you can switch perspective without re-doing the math.

Frequently asked questions

โ€บWhat's the formula?

Sell price = cost ร— (1 + markup/100). Profit = sell price โˆ’ cost. Margin = profit / sell price ร— 100.

โ€บIs markup or margin more useful?

Both. Use markup to set prices, margin to track profitability.

โ€บWhat's a healthy markup?

Depends on industry โ€” see common ranges in the article. Within an industry, look at competitors.

โ€บHow do I work backward from margin to markup?

Markup = margin / (1 โˆ’ margin/100). 30% margin = 42.86% markup.

โ€บDoes this include taxes or shipping?

No. The cost you enter should be your fully-loaded landed cost. Add shipping and import duties to the cost figure if relevant.

โ€บWhat if my cost varies by quantity?

Calculate at the average cost, or run multiple scenarios. For volume-discount sourcing, use the cost tier you actually pay at the planned volume.

โ€บHow is markup affected by sales/discounts?

Discounts reduce margin. A 20% discount off a 50% markup: sell drops from 1.5ร—cost to 1.2ร—cost, margin drops from 33% to 17%.

โ€บDoes the data leave my browser?

No. Calculation runs locally.

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